Premium whole leaf black tea of the best grade (SFTGFOP1), grown in organic tea gardens of the Himalayan region. It is a Second Flush tea produced during May-June time-frame having goldern tips resulting in best aroma. A perfect way to relax and refresh anytime during the day, again and again. Taken without milk, these teas are fairly close to Green teas in terms of health benefits.
Anti-bacterial and anti-viral, controls cholesterol and artery clogging. Immunity booster against cancer and other diseases.
- Bring water to boil, and let it cool down to 99 decree C.
- Put 2 gms tea leaves (1 tea spoon)/cup (200 ml) in the water and cover with lid
- Allow tea leaves to brew for 2-3 Min or according to taste
- Reuse for 2 times.
- Allow additional 30 Sec steeping time for every reuse.